This one’s a bit unorthodox, but the flavor levels are through the roof. It’s an original take on barbecue chicken.
This is a good variation of a traditional Barbecue Chicken. The sweet tea vodka and lemon juice add a bright pop of flavor to the tangy barbecue. And doing it Baked in it’s own juices just adds to the flavor character of the sauce. The same method below can be enlarged and you could make a slew of Barbecue Chicken for Sunday Football, or parties, or just about anything.