flickr photo by akaporn
Here’s one very nice sandwich recipe using focaccia bread. I love it because of the array of flavors in one easy-to-make sandwich. I hope you’ll like it, too.
Ingredients
1 garlic clove, crushed
2 tbsp butter
1 large piece focaccia (enough for 4)
16 slices hot Italian salami or 4 slices ham
2 tomatoes, sliced
1 red onion, thinly sliced
1 red bell pepper, seeded and sliced
4 pinches fresh oregano
4 slices Jalsberg
cheese (any mild
Swiss cheese can be used as a substitute)
- Mince garlic and mix it with the softened butter.
- Cut focaccia into 4 equal pieces. Slice each piece horizontally and brush with butter mixture.
- Divide remaining ingredients equally on half of focaccia pieces ending with the cheese
- Place layered focaccia along with the reserved buttered focaccia pieces in a preheated broiler/ oven toaster until cheese is melted and bread is brown.
- Replace top halves and serve warm.
